Our last post in the #teacherswhocook series is alllllll about our go-to recipes. I'm so excited for this one! Although you'll see plenty of recipe ideas on my menu planning blog Burnt Orange Butter and Pinterest boards, there are a few recipes that I go to again and again. I mention several of these in my first post about meal planning, but listed below are quite a few I adore.
Teriyaki Skillet Meatballs (totally used premade meatballs)
Slow Cooker Garlic Chicken (B slathers the roasted garlic on bread)
Chili (sub ground turkey, omit chipotle)
Carnitas (B's favorite meal EVER - make sure to broil at the end for crispy carnitas!)
Grape and Goat Cheese Salad with Honey Balsamic Dressing (I omit the chicken)
Green Apple Juice (I'll make a week's worth on Sunday)
Greek Feta Dip (will shamelessly eat for Meatless Monday)
Scalloped Potatoes (my family requests this for EVERY holiday - omit cornstarch!)
Drop Biscuits (MUST make with the roast)
Recipes I Freeze Half:
Slow Cooker Refried Beans (my MOST made recipe)
Best Ground Beef Tacos (I sub ground turkey)
Ham and Cheddar Waffles (perfect with soup)
I'd love to know some of your favorite, go-to recipes! And, thanks again for following along with our #teacherswhocook series. Be sure to tag your cooking adventures with #teacherswhocook on Instagram! I LOVE seeing all the cooking and recipe ideas!